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Archive for June, 2009

y Gillian Locascio
It always seemed to center around the tomatoes.
The colorful fruit with a colorful history was not new to its role as a symbol. Originating on the west coast of South America and most likely domesticated in Central America, the plant travelled across the Atlantic shortly after the Spanish Conquest of Tenochtitlan. There, the [...]

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         Survival of the fittest, the full onslaught of virtual living, information overload, and night travel through a land without electricity, to a place where I can access the internet, all define the flavor of our contemporary relationship to who we are and what we eat. Presently in Costa Rica, it is easy to see [...]

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By Lilly Justman
The undertaking of the task to write a blog post on “food sustainability” has for some odd reason tormented my waking mind. The topic spreads a spectrum of issues and emotions that I can’t even begin to express in words, and I have only attempted to express through my body and soul, [...]

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